What material is commercial kitchen exhaust duct?

Are You Looking For an REMARKABLE Hood Cleaning Company in Windsor Ontario? Our commercial cleaning services for restaurants include commercial kitchen exhaust cleaning, rooftop grease containment and all restaurant equipment cleaning and disinfection.

*** We are NFPA #96 CERTIFIED Kitchen Exhaust System Cleaning Company.

*** We provide Health & Safety CERTIFICATE as per NFPA 96 code, before and after pictures will be provided after the completion of work.

*** WSIB and Liability Insurance will be provided before the start of work.

Hood Cleaning Quote

What material is commercial kitchen exhaust duct?

What material is commercial kitchen exhaust duct

The Usefulness of Kitchen Exhaust Duct Material

For several reasons, the material used in commercial kitchen exhaust ducts is critical.

The material must first be able to withstand high temperatures. Second, it must be corrosion-resistant. Finally, it must be fire-resistant. Officials require commercial kitchen exhaust ducts to be made of either 16-gauge carbon steel or 18-gauge stainless steel for these reasons. These materials can withstand high temperatures and are also corrosion and fire-resistant.

The use of the incorrect material for your commercial kitchen exhaust duct can have serious consequences. For example, if the duct is not fire-resistant, it could result in a kitchen fire. That is why it is critical to use the proper material for your commercial kitchen exhaust duct.

What is a Commercial Kitchen Exhaust Duct?

A commercial kitchen exhaust duct is a network of metal ducts installed in commercial kitchens to remove smoke, heat, and odors. Stainless steel or galvanized steel is commonly used for exhaust ducts. They are linked to a fan, which draws air through the ducts and out of the building.

The material of your commercial kitchen exhaust duct is important because it affects the system’s durability and performance. Stainless steel is a long-lasting material that can withstand high temperatures and resists corrosion. Although galvanized steel is less expensive, it corrodes more easily and is less heat resistant.

What Material Should You Use for Your Kitchen Exhaust Duct System?

When it comes to selecting the right material for your commercial kitchen exhaust system, there are a few factors to consider. The first is the amount of heat produced by your cooking appliances. You’ll need a material that can withstand high temperatures if you’re using high-heat appliances. The second factor to consider is the amount of grease and debris produced by your cooking. If you expect a lot of grease and debris, you’ll need a material that won’t clog easily. Finally, you must consider the overall cost of the materials. Some materials are more expensive than others, but they may be more durable or easier to clean.

So, what are the best commercial kitchen exhaust system materials? Here are a few of our favorites:

Stainless steel is one of the most commonly used materials for commercial kitchen exhaust systems. It’s long-lasting, heat-resistant, and simple to clean.

Aluminum is another popular material for commercial kitchen exhaust systems. It is lightweight and heat resistant. It is, however, less durable than stainless steel and can be more difficult to clean.

Galvanized steel is a type of coated steel that has been zinc-treated to help prevent rust and corrosion. It is frequently used in outdoor applications due to its ability to withstand harsh weather conditions. It is not, however, as heat-resistant.

The material used in your commercial kitchen exhaust duct can mean the difference between a safe and efficient kitchen environment and one that is unsafe. With so many different materials to choose from, it is critical to consider all aspects before making a decision. Before deciding on the best material for your kitchen, make sure to weigh the cost versus the benefit of each option.

Follow Us

Scroll to Top