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Are You Looking For an REMARKABLE Hood Cleaning Company in Windsor Ontario? Our commercial cleaning services for restaurants include commercial kitchen exhaust cleaning, rooftop grease containment and all restaurant equipment cleaning and disinfection.
*** We are NFPA #96 CERTIFIED Kitchen Exhaust System Cleaning Company.
*** We provide Health & Safety CERTIFICATE as per NFPA 96 code, before and after pictures will be provided after the completion of work.
*** WSIB and Liability Insurance will be provided before the start of work.
What is a restaurant exhaust hood?
What Is a Restaurant Exhaust Hood, and Why Do You Need One for Your Business? In commercial kitchens, an exhaust hood is a device that is installed above the cooking surfaces. Its purpose is to capture smoke, fumes, and heat generated by the cooking process and vent them outside of the building. An exhaust hood
How often should a commercial kitchen be deep cleaned?
How Often Should You Deep Clean Your Commercial Kitchen to Comply with Food Safety Laws? When it comes to commercial kitchens, a deep clean is defined as a more thorough cleaning than a daily cleaning. A thorough cleaning is usually performed once a week, and sometimes more frequently if the kitchen is frequently used. During
How long does it take to clean a commercial kitchen hood?
How Long Does It Really Take to Clean Your Commercial Kitchen Hood? A commercial kitchen hood is a ventilation system used in commercial kitchens to help remove smoke, fumes, and heat from the air. Kitchen hoods are typically made of stainless steel and can be mounted on the wall or on the ceiling. They typically
Why you should clean your exhaust?
Why Is It Necessary to Clean Your Kitchen Exhaust? Your kitchen exhaust is one of the most important pieces of equipment in your home. It protects your family from harmful fumes and smoke and aids in the prevention of fires. However, if your exhaust isn’t properly cleaned, it can become a health hazard in and
How do you exhaust a kitchen?
The Advantages of Using a Window Fan to Ventilate Your Kitchen Are you tired of lingering kitchen odors that refuse to go away no matter how thoroughly you clean? Or perhaps you’re having trouble keeping your home cool during the hot summer months? We’ve got a solution for you: a window fan! It will not
Can a restaurant operate without exhaust hoods?
Can a Restaurant Function Without an Exhaust Hood? An exhaust hood is one of the most important pieces of equipment in a commercial kitchen. It helps to remove smoke, grease, and odors from the air and keeps the kitchen cooler and more comfortable to work in. However, not all restaurants have an exhaust hood, and
How do I keep my kitchen exhaust clean?
How to Keep Your Kitchen Exhaust Clean One of the most important things you can do to keep your kitchen exhaust clean is to have it cleaned on a regular basis by a professional. Kitchen exhaust cleaning is a specialized service that removes grease, oil, and another buildup from your exhaust system. This build-up can
How often should restaurant ducts be cleaned?
How Often Should Your Restaurant’s Ducts Be Cleaned? As a restaurant owner, you understand the importance of keeping your establishment clean. But what about the air ducts that run throughout your restaurant? When was the last time you had them professionally cleaned? Restaurant ducts must be cleaned at the very least once every twelve months.
What is commercial kitchen exhaust cleaning?
The Value of Commercial Kitchen Exhaust Cleaning Commercial kitchen exhaust cleaning is the removal of grease from the ducts, hoods, fans, and vents of commercial kitchen exhaust systems. Kitchen exhaust systems that are not cleaned regularly accumulate enough grease to become a fire hazard. To reduce the risk of fire, most jurisdictions require that kitchen
How often should kitchen exhaust be cleaned?
How Often Should Your Kitchen Exhaust Be Cleaned? One of the most important fire safety features in your commercial kitchen is the kitchen exhaust system. The National Fire Protection Agency (NFPA) 96 Standard requires professional cleaning of your kitchen exhaust system between once a month and once a year, depending on the volume of food
What is kitchen exhaust for?
The Function of Kitchen Exhausts in Contemporary Kitchens A kitchen exhaust system is a type of ventilation system that aids in the removal of smoke, odors, and excess heat from the kitchen. Kitchen exhausts are typically installed above the stovetop or cooktop to directly ventilate the area. A fan, ductwork, and an exterior vent are
How do restaurants clean exhaust fans?
Restaurants use exhaust fans to remove smoke, steam, and other contaminants from the air. Over time, these fans can become clogged with grease and other debris, compromising their effectiveness and posing a fire hazard. As a result, regular cleaning of the exhaust fans is critical to maintaining a safe and sanitary restaurant environment. The cleaning
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